Pizza & Pasta - Product Catalogue

Pizza-Pasta-catalogue-2019-plassey-food-compressed

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  • Pizzas
  • Pizza Various
  • Pizza Products
  • Pasta
  • Pizza Toppings
  •     Back to product categories

    Our new The Menu Magazine is out NOW!

    The printed edition will be delivered shortly but you can have a preview here online!

    Recipe: Roast Stuffed Pork …. and more!

    Plassey Food Tasty Ideas! Have a look at page 6 in our Plassey Food The Menu Magazine for full recipe. Pork Loin Costing €4.20/kg - Weight 4-5kg / Code:62001 But there is more on page 7: Healthy Roast Turkey Crown recipe, view online here!...

    OFFER: Patisserie Royale Unsliced Traybakes

    UNSLICED TRAYBAKES Patisserie Royale Unsliced Apple Slice Quantity: 4745g x1 - Code: 11552 Costing €24.00 Patisserie Royale Unsliced Spicy Pear Quantity: 2790g x1 - Code: 11559 Costing €24.00 Patisserie Royale Unsliced Strawberry Cheesecake Quantity 3290g x1 -  Code:...

    All you need for tasty chips!

    Caterers Kitchen Chips 12mm & 14mm Quantity 10kg - Code: 1033713 & 1033715 Costing €9.50 Caterers Kitchen Shoe String Chips Quantity 2.5kg x4 - Code: 10337167 Costing €9.50 Caterers Kitchen Vegetable Oil Quantity 20ltr - Code: 1261 Costing...

    Want to make a delicious pizza?

    Divella Pizza Flour Weight: 25kg - Code: 2588 Costing €20.00 Signature Pizza Sauce Weight: 3kg x5 - Code: 64056 Costing €26.00 Pepperoni Weight: 1kg x9 - Code: 7159 Unit Costing €9.50 Turkey Julienne Weight: 1kg x10pce - Code: 1198 Unit Costing €6.90 Did you have a...

    SuperDeal Offers: Big Al’s Burgers!

    Big Al’s Black Angus 7oz Burger Quantity: 198g x40 - Code: 958707 Costing €50.00 Big Al's Big Eat Burger Quantity: 6oz x32 - Code: 901352 Costing €36.00 More offers in the latest edition of our The Menu...

    Breakfast options – from full Irish to healthy!

    Breakfast - a good start of any day! Plassey Food offers a broad range of breakfast products from full Irish to healthy options. View our The Menu Magazine on page 8 & 9 for more info!  

    PREVIEW: The Menu Magazine Jan/Feb 2020

    Our new first edition of The Menu Magazine for 2020 will be out next week. But you can PREVIEW it here already! 

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