Supplier Special

Silver Hill Farm

The unique Silver Hill Duck

Founded over 50 years ago by Ronnie and Lyla Steele, Silver Hill Foods is a fully integrated family owned Duck Company. They started out in Emyvale, Co. Monaghan, with six top-quality ducks and over time, those were developed into their own breed, the unique Silver Hill Duck. This distinctive hybrid duck is the secret to our success and is a breed that is exclusive to Silver Hill Farm. It has been continually developed over the years, to produce a duck that is full of flavour, succulent, tender and consistent in its quality.

Total Control

All aspects of our duck production are owned and controlled by Silver Hill Farm, from breeding, egg production, hatching and selection, to processing, cooking and packaging. To ensure all this work is done to an excellent standard, Silver Hill Farm now employs 200 workers, making it a pillar for local employment.

Over the last number of years Silver Hill Farm has seen great growth and we now supply quality duck and duck products to outlets all over the world. Despite exporting the majority of our product, our Irish fans are not left without and can find Silver Hill Duck in many shops and restaurants throughout Ireland, as well as our lovely Farm Shop in Emyvale.

To accommodate this growth we have built a new centre of excellence which includes new offices, amenities and a wonderful new development kitchen. For us, the biggest challenge is maintaining and improving the quality while we continue to grow, a challenge which we are meeting everyday. This is evident in our many awards and world wide recognition.

Consistent in quality and always full of flavour

At Silver Hill Foods we are committed to bringing our customers duck that is consistent in quality and always full of flavour and that’s what makes Silver Hill Duck the best duck in the world.

The Story of Silver Hill

 

Silver Hill Farm Duck Fillet

 

Bord Bia Food & Drink Award

 

Paddy’s Day Heart-warming Beef Stew

Something to keep you going tomorrow! Sweet, slow-cooked melty carrots and beautifully tender meat. This dish is comfort in a pot! Contact Telesales on 069 63500 for the best prices on our quality beef! Click here for all ingredients and full recipe! And remember to...

JAMBON SPECIAL OFFER!

The Original Delifrance Ham & Cheese Jambons on offer this March & April! Quantity: 115g x40pce €22.00 - code 4258 - while stocks last! More offers in our The Menu Magazine!    

Tasty Recipe: Slow-Roast Leg of Lamb

Call Telesales 069 63500 for our best price of Leg of Lamb Prep 120m Serves: 6-8 Ingredients                 2 tbsp olive oil 2 kg/4lb leg of lamb 2 tbsp plain flour 2 onions, thinly sliced 4 garlic cloves, thinly sliced 1 bottle dry white wine 600ml/1 pint chicken...

NEW! 6oz, 8oz & 10oz Centre Cut Steaks

Irish, Local & Fresh - Aged for a minimum of 28 days The cuts are selected from prime beef , sourced from farmers working in partnership with nature using traditional farming methods.

Our new The Menu Magazine is out NOW!

The printed edition will be delivered shortly but you can have a preview here online!

Recipe: Roast Stuffed Pork …. and more!

Plassey Food Tasty Ideas! Have a look at page 6 in our Plassey Food The Menu Magazine for full recipe. Pork Loin Costing €4.20/kg - Weight 4-5kg / Code:62001 But there is more on page 7: Healthy Roast Turkey Crown recipe, view online here!...

OFFER: Patisserie Royale Unsliced Traybakes

UNSLICED TRAYBAKES Patisserie Royale Unsliced Apple Slice Quantity: 4745g x1 - Code: 11552 Costing €24.00 Patisserie Royale Unsliced Spicy Pear Quantity: 2790g x1 - Code: 11559 Costing €24.00 Patisserie Royale Unsliced Strawberry Cheesecake Quantity 3290g x1 -  Code:...

All you need for tasty chips!

Caterers Kitchen Chips 12mm & 14mm Quantity 10kg - Code: 1033713 & 1033715 Costing €9.50 Caterers Kitchen Shoe String Chips Quantity 2.5kg x4 - Code: 10337167 Costing €9.50 Caterers Kitchen Vegetable Oil Quantity 20ltr - Code: 1261 Costing...

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