Supplier Special

McCain

Passionate about potatoes

At McCain, we’re passionate about potatoes. And with our potato products, we aim to bring joy to everyday meal times. As a family-owned company, we care both about using simple ingredients in our products and about our people who make them.

Here you’ll find out everything you need to know about who we are, how we create simple food that tastes good, our sustainability projects and where we – and our potatoes – come from, as well as getting to know the farmers we support and who grow the potatoes we use.

Simple ingredients, prepared with care

How do we make chips? Like our potatoes, we keep it simple. We simply wash, peel and cut our spuds, then lightly fry in sunflower oil. Then we freeze them. And that’s it. Some of our products do have natural coatings or flavourings.

The simple truth about McCain:

  • No artificial colours or flavours
  • 97% of our potato products have only green or amber nutritional indicators, meaning they’re low in saturated fat, fat and sugar.
  • Most of our products are low in salt and we’re continually looking to reduce this where possible.

The Chip Challenge

Sweet Potato Fries

Making the Perfect Chip

McCain Gourmet Chips

 

Paddy’s Day Heart-warming Beef Stew

Something to keep you going tomorrow! Sweet, slow-cooked melty carrots and beautifully tender meat. This dish is comfort in a pot! Contact Telesales on 069 63500 for the best prices on our quality beef! Click here for all ingredients and full recipe! And remember to...

JAMBON SPECIAL OFFER!

The Original Delifrance Ham & Cheese Jambons on offer this March & April! Quantity: 115g x40pce €22.00 - code 4258 - while stocks last! More offers in our The Menu Magazine!    

Tasty Recipe: Slow-Roast Leg of Lamb

Call Telesales 069 63500 for our best price of Leg of Lamb Prep 120m Serves: 6-8 Ingredients                 2 tbsp olive oil 2 kg/4lb leg of lamb 2 tbsp plain flour 2 onions, thinly sliced 4 garlic cloves, thinly sliced 1 bottle dry white wine 600ml/1 pint chicken...

NEW! 6oz, 8oz & 10oz Centre Cut Steaks

Irish, Local & Fresh - Aged for a minimum of 28 days The cuts are selected from prime beef , sourced from farmers working in partnership with nature using traditional farming methods.

Our new The Menu Magazine is out NOW!

The printed edition will be delivered shortly but you can have a preview here online!

Recipe: Roast Stuffed Pork …. and more!

Plassey Food Tasty Ideas! Have a look at page 6 in our Plassey Food The Menu Magazine for full recipe. Pork Loin Costing €4.20/kg - Weight 4-5kg / Code:62001 But there is more on page 7: Healthy Roast Turkey Crown recipe, view online here!...

OFFER: Patisserie Royale Unsliced Traybakes

UNSLICED TRAYBAKES Patisserie Royale Unsliced Apple Slice Quantity: 4745g x1 - Code: 11552 Costing €24.00 Patisserie Royale Unsliced Spicy Pear Quantity: 2790g x1 - Code: 11559 Costing €24.00 Patisserie Royale Unsliced Strawberry Cheesecake Quantity 3290g x1 -  Code:...

All you need for tasty chips!

Caterers Kitchen Chips 12mm & 14mm Quantity 10kg - Code: 1033713 & 1033715 Costing €9.50 Caterers Kitchen Shoe String Chips Quantity 2.5kg x4 - Code: 10337167 Costing €9.50 Caterers Kitchen Vegetable Oil Quantity 20ltr - Code: 1261 Costing...

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